Eating fruit makes you happy and healthy


Mango is a fruit with varied colors: yellow, orange, and red, being more pink on the side that suffers directly sunlight or more yellowish or greenish on the side that receives indirect sunlight. Normally, when the fruit is not yet ripe, its color is green, but this depends on the cultivar variety.

The pulp is juicy and very tasty, in some cases fibrous, sweet, enclosing a single large seed in the center.

Mangoes are used in food in the most varied ways, but it is more consumed raw.

Text source: Wkipedia

Harvest period:

From December to January